What you need:
Chicken with the bone in
1/2 cup flour
1/2 cup cornmeal
1/2 cup milk
a few tablespoons butter,melted
Spices you want for your chicken. Have fun and experiment. I usually use Italian seasonings, paprika, salt and pepper.
Preheat oven to 350 degrees. Line a baking pan with foil.
In one bowl pour your milk, and in another bowl mix the flour,cornmeal,and seasonings together.
Dredge chicken in the milk and then coat in the cornmeal/flour mixture.
Place chicken on foil lined baking pan and drizzle melted butter on the chicken.
Bake for 50-55 minutes or until juices run clear.